Sunday, February 24, 2013

The Cheesecake Factory



Classic Baked Cheesecake 

      A Donna Hay Recipe

Donna Hay is THE definitive baker. Her recipes are flawless. She helped me create my favourite dessert, the baked cheesecake.

Ricotta, cream cheese and lemon zest baked to creamy perfection...yum !!!!!!!



And yes, cheesecakes do improve after 24 hours of refrigeration. The taste test proved that. 

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