I don't really know what has come over me, but I do find that I am spending a lot of time in the kitchen.
Chocolate Coffee Cake, Chocolate Coffee Mousse Cake, Walnut Cake, the one and only Black Forest soaked in oodles of rum, Chhole Bhature, Sambar, Chilli Paneer,Schezwan Paneer, Rum Chocolates, Mysore Masala Dosa, Sada Dosa etc. etc.
The downside is that at the end of one of my cooking sprees, I am so tired that I rarely taste what I cook or bake. So much for my experiments with food....
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